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Showing posts from September, 2025

Upcoming changes to the library website

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From 1 October 2025, the Auckland Council Libraries website is moving to a new platform. This is to improve the overall functionality of our website and online service. Most of the site will appear the same, but some pages and forms may look or work differently for a short time while we work through these updates. Here’s what to expect, and where to go if you need help. What’s staying the same? You will still be able to access most library services as usual, including: Catalogue search – browse, borrow and renew as usual. Research resources – keep exploring our digital collections. Kura Heritage Collections Online – the digital index of heritage items will stay the same. Ask us to buy it – you can still request new titles for the library collection. Submit your request online or speak to staff in person at your local branch. Book a librarian – schedule a one-on-one session for support with research, CVs, digital skills, or other library services. Book online or in person. Create o...

NZ gardening guides to grow your kai from soil to table

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Photo by Gino Demeer, Auckland Council. Looking for good books about planting and gardening in NZ? From raising fruits and vegetables to nurturing the soil beneath your feet, these guides celebrate the connection between people, land and kai. Our librarians – many of them keen gardeners themselves – have gathered NZ-centred books that work for Auckland’s climate and beyond, so you can grow with confidence. Librarian favourite gardening books 1. Homegrown happiness: a Kiwi guide to living off the suburban land by Elien Lewis Part growing guide, part recipe book, this beautiful hardback is perfect for both gardeners and cooks alike. Learn what to plant and when, in different climates across NZ – gain a palatable beginners’ overview of how to forage, harvest, compost and keep pests at bay.  This thoughtful guide also includes healthy homegrown recipes the whole whānau will love! Elien shares her favourite seasonal recipes that draw on the 'root to tip' philosophy, resulting in ...